← Back to Recipes Stir fry sauce Sauces Vegetarian Thailand 6 ingredients 🖨️ Print Recipe Ingredients Oyster sauce: 4 tbsp Light soy sauce: 2 tbps Dark soy sauce: 1 tbsp Fish sauce: 1 tbsp Sugar: 2 tsp Water: 2 tsp Instructions Mix all ingredients together. Use 1 tbsp of sauce per one serving of stir-fry.
